Richards didn’t know exactly what to expect at her first Food Automation & Manufacturing Symposium, but she knew the ...

KIND’s paper wrapper will be available through October 1 at some Whole Foods Market stores across Connecticut, New Jersey, ...

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

The vertically integrated plant will process an estimated 116,000 gallons of local milk dairy, displaying the local nature of ...

Conagra Brands, Inc. has entered into an agreement with Hometown Food Company, a portfolio company of Brynwood Partners IX ...

Made from ingredients like avocado oil, the Beyond Chicken Pieces offer 21 g of clean plant protein per serving with only 0.5 ...

The Hamba Flexline is marketed to food companies who place an emphasis on freshness optimization and presentation.

Lineage will acquire and take over operations of four existing cold storage warehouses and other related assets from Tyson ...

Milo’s Tea Company, Inc. recently opened its new, $200 million manufacturing and distribution facility in Spartanburg, S.C.

In today’s production environment, energy efficiency has become a crucial factor for manufacturing facilities aiming to reduce operational costs.

For years, a Spanish ice cream producer had been using aluminum-based coagulants and caustic soda to control pH during the ...

The U.S. Food and Drug Administration is proposing to change its standard of identity regulations, including salt (sodium chloride) as a required or optional ingredient, to permit the use of salt ...