See what stories caught our attention this week, from an alternative to mass tourism to starry skies on a Scottish isle.

With the American Southwest facing a drier future, cities from L.A. to Las Vegas are getting creative about wise water use.

Reasons to be Cheerful is a non-profit editorial project that is part magazine, part therapy session, part blueprint for a better world.

Hannah Wallace writes about everything from regenerative agriculture and natural food trends to cannabis startups, maverick winemakers and food justice activists.

As communities recover from the devastation of wildfires, rebuilding offers an opportunity to prioritize resilience to future disasters.

Peter Yeung is a Contributing Editor at Reasons to be Cheerful. A Paris-based journalist, he also writes for publications including the Guardian, the LA Times and the BBC. He’s filed stories from ...

Taking workshops in their home languages helps students see being bilingual as something to be proud of — both personally and professionally.

“Gravity batteries” give former mines a second life — while offering an economic and environmental boost to communities once reliant on coal.

Welcome back to our weekly behind-the-scenes glimpse at what’s getting our team talking. Let us know what you think at [email protected]. Since last month’s fires in Los Angeles, we have been thinking ...

See what stories caught our attention this week, from harnessing the immune systems of crops to cooling green roofs in Brazil. See what stories caught our attention this week, from fewer car crashes ...

Entering the lobby of Magdas Hotel around midday, the scene is one familiar from countless trendy hotels around Vienna — the cool-yet-cozy décor and quiet music in the background, locals on lunch ...

Since 2015, Magdas Hotel has helped refugees access jobs — while proving that a social business doesn’t have to sacrifice its bottom line.