An eight-story, 280-unit apartment complex on a plot of land including Columbia's No Name Deli was given initial approval by ...

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

Ha’s Snack Bar plans to scale up in size and ambition, but it’s already turning heads with its freewheeling takes on French ...

Claudine, a new fine dining restaurant, is opening in Providence, Rhode Island, led by chefs Josh Finger and Maggie McConnell ...

The vintage aura of Sevilla Restaurant — the servers in bow ties, the leather booths, the glow of lanterns — reflects a ...

A second location of one of Brooklyn’s hottest bakeries, plus Thai street food and a kimchi tasting menu.

Opening a kosher restaurant in New York City wasn’t always in the cards for Raif Rashed, a Druze from the village of Usfiya ...

Top Chef season 20 winner Buddha Lo relocated and reopened his luxury-dining Japanese restaurant after a fire at the original ...

Founder and Managing Partner Jacopo Giustiniani said he was eager to bring Felice to Westchester. "Port Chester ...

The COVID pandemic accelerated a labor shortage in the industry. Now, restaurant owners and chefs across the country say they ...

ANN ARBOR, MI - Ann Arbor can now get a bite of crispy Korean-fried chicken at a newly opened restaurant. Bonchon Korean ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...