Researchers have found that reef fish from the Arabian Gulf, the world's hottest sea, exhibit a higher tolerance to temperature fluctuations compared to those from more thermally stable coral reefs.

Researchers at the Mubadala Arabian Center for Climate and Environmental Sciences (Mubadala ACCESS) at NYU Abu Dhabi have ...

led by Dr Grace Vaughan, postdoctoral associate Daniel Ripley, and professor of Biology John Burt, found that the fish in the Arabian Gulf showed a slight increase in temperature tolerance.

The rate of development of poikilothermic animals, such as insects, fish, and reptiles, is determined by environmental ...

Few, however, have a reputation on par with St. Albert the Great Blessed Trinity, selling 1,200 pounds of fish Wednesday, and another 1,200 pounds Friday; more than one ton in just two days.