I’ve never really had a problem growing a full beard as much as maintaining it without the itchiness or irritation. My facial hair is rather coarse and, at a certain length, has a slight curl to it.
Chris Beard directed his Ole Miss basketball team to a big lead against Kentucky, which it would beat, when he namedropped Bob Knight at halftime. Beard came up under the Knight coaching tree ...
A Beard Papa's fan shared his permanent love for the iconic cream puffs and was rewarded with 'Cream Puffs for Life.' Here's ...
Two Alabama chefs and one beverage professional have been named semifinalists for the 2025 James Beard Awards, one of the food and beverage world’s most prestigious honors. The James Beard ...
Recently, though, I've been testing the below-the-belt specialist's first foray into facial pruning, The Beard Hedger. As many of the best beard trimmers now do, the Beard Hedger features a simple ...
Fellas, it’s time to step up your beard game. Whether you’re rocking patchy stubble, a full on Jason Mamoa mane, or something in between, 2025 is all about finding the beard style that makes ...
Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Eater, Food & Wine, The New York Times ...
The list of semifinalists is out, and several Marylanders are in the running for a James Beard Award this year.Semifinalists were named Wednesday for the 35th anniversary of the James Beard Awards ...
The James Beard Awards has released its 2025 Restaurant and Chef Award semifinalists, with three Charlotteans on the list of the country’s best and most creative food and beverage professionals.
To many, the annual James Beard Foundation Awards represent the pinnacle of American food world honors. The annual awards rollout begins at the top of the year with the restaurant and chef awards ...
Established in 1990, with inaugural awards issued in 1991, the James Beard Awards the mission of the James Beard Awards is to “recognize exceptional talent and achievement in the culinary arts ...