“Only once a year!” the baker announced proudly as he handed me a warm, sugar-dusted square doughnut. Fasnachts aren’t just any doughnut—they’re a Fat Tuesday tradition with German roots that run deep ...

The cream pie selection at Dienner’s represents the pinnacle of Pennsylvania Dutch dessert artistry. These aren’t the gelatinous, artificially flavored imposters found in grocery store refrigerator ...

Crisp lettuce, tomatoes, and cucumbers are served with house-made dressings that still manage to carry the restaurant’s signature homestyle touch. The broccoli and cauliflower salad, studded with ...

The coffee—strong enough to dissolve a spoon—comes in heavy mugs emblazoned with the diner’s logo. Locals recommend the ...

Band of 70-somethings plot their revenge on a trek that fells hikers half their age; ‘no whining’ ...