News

Plant-based alternatives usually mimic meat, but a number of key players in the space are developing products that don't ...
Many key CPG executives do not believe they can continue even a decade in their current structure. They are using AI to cut ...
Key food trends for Autumn/Winter 2025. From bold flavours and indulgent treats to flexitarian diets and functional snacks, ...
Now, the European Commission has released an updated guidance document on the EUDR. The document maintains the original ...
Big brands and start-ups alike are cutting sugar in sweets and snacks - driven by health trends, regulation, rising costs, ...
What do food tech investors look for in start-ups? This article explores the key criteria venture capitalists use to evaluate ...
Extreme weather is disrupting global food production, with Europe facing severe crop stress, East Asia seeing mixed yields, ...
Ultra-processed foods have seen significant backlash in recent years. Despite this, they are still widely consumed across the ...
Nestlé is under investigation in France, over claims it used illegal filtration to hide contamination in its mineral water, ...
GLP-1 weight-loss drugs have already taken the Europe storm, altering consumer eating habits. Even the eating habits of GLP-1 ...
Mars partners with Pairwise to use CRISPR tech for developing disease- and climate-resilient cacao, aiming to secure future ...
Bread is still very popular among consumers, but they are increasingly seeking functionality from their loaves. Out with the ...