Canning on a glass-topped stove can be a convenient way to preserve food, but it requires careful attention to safety and ...

Are you new to canning? I’ve gathered a few canning tips for beginners to help you get started. If you’re new to canning, it ...

Although they can be dried, my preferred method for preserving chives and flat-leaved herbs, like basil, parsley and cilantro ...

If you follow the sterilization rules, you can safely make a nasal rinse from home. The same can't be said for all DIY solutions.

Eager to seize the summer season in a jar, Stephanie Hansen enlists her favorite canning and pickling friends in this episode ...

If you’re in the market for a Wi-Fi-enabled multi-cooker, look no further than the Instant Pot Pro Plus. You can control your ...

There are two ways to see if your apple butter has cooked down to the desired thickness. A spoonful of the apple butter ...

If you’re lucky, you’ll find yourself with more homegrown food at the end of the season than you can consume before it spoils ...

It is a pretty exciting time for pears.' Heirloom pears, both European and Maine varieties, are beginning to get attention in ...

For me, it’s just not fall unless there is at least one apple picking outing. It’s been a family tradition since I was little ...

When we returned from a week of visiting with family, our garden had produced ripe tomatoes. Lots of juicy red vine-ripened ...

If you are canning the apple butter in a hot water bath, it can last much longer. Wash the apples, then quarter and core them. Place the apples with the water in a large, heavy pot. Bring the apples ...