Canning is an excellent method for extending your food's freshness, but get it wrong, and it's risky business. So, can you ...

Are you new to canning? I’ve gathered a few canning tips for beginners to help you get started. If you’re new to canning, it ...

By 2023, the mason jars & canning supplies market is projected to reach a substantial valuation of US$ 27 billion. It is ...

If you’re lucky, you’ll find yourself with more homegrown food at the end of the season than you can consume before it spoils ...

Canning is one of my favorite ways to preserve summer. Yes, it can be a hot and messy job, but there are few things more satisfying than hearing those jars “pop” when they seal. It’s also ...

Sustenance has always been top-of-mind for us humans, and preserving food has been a driving force for eons dating back to as early as 12,000 BC.Now, more than 14,000 years later, humans are still ...

It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice ...

Eager to seize the summer season in a jar, Stephanie Hansen enlists her favorite canning and pickling friends in this episode ...

Home canning experiences a revival as more Americans seek self-sufficiency and control over their food supply.

It's canning season in Western Pennsylvania. "You can 'can' just about everything," said Denise Relihan, 55, of Harrison. "Tomatoes, peppers, garlic, rice, fruit, jellies, beans, juices, vegetables ...

I play it safe (and easy) by freezing and drying herbs and produce rather than canning, which ... straining and processing jars of tomato sauce with my family, they nearly kicked me out.